Easy Brownies with Raspberry Balsamic Vinegar

Ingredients

  • 1 package Ghirardelli dark chocolate brownie mix
  • 1/2 cup Bella Oliva Single Varietal EVOO or Persian Lime EVOO
  • 1/4 cup Bella Oliva Raspberry Balsamic Vinegar
  • 1 egg

Directions
Follow brownie mix directions but use EVOO in place of vegetable oil and Raspberry Balsamic Vinegar in place of the water.

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