Chocolate Orange Sauce


  • 1 tbspĀ Bella Oliva Blood Orange Olive Oil
    1 cup of semi-sweet chocolate chips
  • 1/2 cup Bella Oliva Dark Chocolate Balsamic
    pinch of salt
  • Pour Blood Orange Olive Oil into a small saucepan over low heat. Add chocolate chips and Dark Chocolate Balsamic and stir until smooth and reduced. Add salt to taste.
  • The sauce will store in the fridge and reheats well. It is perfect drizzled over fruit for a healthy snack. It is also delicious over ice cream and pancakes!

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